Lochlan Eats

Gluten-free food a kid will actually eat — reviewed for taste by Lochlan and safety by his parents.

Stack and Still

Allergy Protocols, Shared Kitchen★★★★★ 4.7/5 across 3 items📍 Find on Google Maps
Safety details last verified: July 31, 2026. Kitchens change procedures and ingredients over time — always confirm with staff when you order.

Safety Details

  • 🍟 Dedicated fryer: No / unverified
  • 🍔 GF bun: No
  • 🍕 GF pizza: No
  • 🍗 GF tenders: No
  • 🍝 GF pasta: No
  • 🥪 GF sandwiches: No
  • 🧑‍🍳 Staff knowledge: 5/5

Almost all the pancakes can be made GF and they are decadent! The servers were very knowledgable and super friendly and took all allergies seriously. We had the Cinnamon Roll Pancake which was delicious. The GF mix they use is their own (which they sell if you are interested) and it's also vegan. We ate there twice while in Edinburgh, and the kids loved it.

What Lochlan Tried (3)

Chocolate chip pancake

July 31, 2026 · Reaction: None
★★★★

The chocolate chips were on top of the pancake, not mixed in the batter, so that would've been better.— Lochlan

Nutella topped pancake

July 31, 2026 · Reaction: None
★★★★★

Delicious!— Lochlan

Cinnamon Bun Pancake Stack

July 31, 2026 · Reaction: None
★★★★★

Amazing but so sweet it was hard to eat the entire thing! Mom and Dad both got it and they should've split it!— Lochlan

Noticed a change?

Restaurants change fryers, buns, and procedures all the time. If your experience at Stack and Still didn't match this page — especially anything affecting safety — please tell us. Reports come straight to us and we'll update the review.

→ All gluten-free kid finds in Edinburgh, Scotland